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TY - JOUR
AU - OKON, B. I.
AU - OGUNMODEDE, B. K.
PY - 2021/01/06
Y2 - 2026/08/08
TI - EFFECTS OF REPLACING DIETARY FISH MEAL WITH PERIWINKLE FLESH ON THE PERFORMANCE OF BROILER CHICKENS.
JF - Nigerian Journal of Animal Production
JA - NJAP
VL - 22
IS - 1
SE - Articles
DO - 10.51791/njap.v22i1.2026
UR - https://www.njap.org.ng/index.php/njap/article/view/2026
SP - 37 - 43
AB - <p>Broiler chickens were fed varying levels of Palm Kernel Cake (PKC), fishmeal and dried Periwinkle flesh. The use of isocaloric and isonitrogenous rations showed that feeding of 6% periwinkle flesh or <em>2</em>% fishmeal along with 2<em>5</em>% PKC significantly improved live weight, (P<0.05) weight gain and feed conversion ratio. The two groups of birds fed these rations performed better than those fed either 15% PKC with 2% fishmeal or 25% PKC along with a mixture of 2.5% periwinkle flesh and 1% fishmeal.</p>
ER -