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Isikwenu, J.O., Akpodiete, O.J., Omeje, S.I. and Okagbare, G.O. 2021. The Effects of Replacing Groundnut Cake with Urea- Treated and Fermented Brewer’s Dried Grains on Nutrient’s Digestibility, Retention and Carcass Characteristics on Broiler Finishers . Nigerian Journal of Animal Production. 37, 1 (Jan. 2021), 1–12. DOI:https://doi.org/10.51791/njap.v37i1.588.