NWOKORO, S. O.; TEWE, O. O. EFFECTS OF DIFFERENT LEVELS OF DIETARY METHIONINE ON THE CARCASS CHARACTERISTICS OF FINISHER COCKERELS . Nigerian Journal of Animal Production, [S. l.], v. 25, n. 1, p. 25–30, 2021. DOI: 10.51791/njap.v25i1.2183. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/2183. Acesso em: 5 jun. 2026.