RAJI, M. O.; OLADAPO, O. S.; OLOKO, A. B.; AKINOSUN, A. A. Effect of addition of multi-enzyme and varying levels of toasted African yam bean seed meal on carcass characteristics and internal organs of broiler starter. Nigerian Journal of Animal Production, [S. l.], v. 45, n. 1, p. 231–238, 2020. DOI: 10.51791/njap.v45i1.383. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/383. Acesso em: 5 jun. 2026.