R. A. , A.; G. E. , O.; S. O., A.; A. B. , A.; A. P. , A. Impact of solid state fermented cassava stump and leaves on the production and egg quality of laying chickens. Nigerian Journal of Animal Production, [S. l.], v. 50, n. 2, p. 99–111, 2024. DOI: 10.51791/njap.v50i2.3969. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/3969. Acesso em: 9 jun. 2026.