AKINOLA, L. A. F.; OMOEMU, K. O. Restricted feeding of laying chicken and its effect on quality and lipid profile of the eggs . Nigerian Journal of Animal Production, [S. l.], v. 45, n. 1, p. 205 –, 2020. DOI: 10.51791/njap.v45i1.452. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/452. Acesso em: 5 jun. 2026.