OLADIMEJI, S. O.; OGUNWOLE, O. A.; RAJI, A. A.; OLUFEKO, S. O.; ADEYEMI, A. A.; TEWE, O. . O. PHYSICAL ATTRIBUTES OF MEAT FROM BROILER CHICKENS FED DIETS WITH VARYING INCLUSION LEVELS OF CASSAVA (Manihot esculenta Crantz) PEAL MEAL. Nigerian Journal of Animal Production, [S. l.], p. 663–667, 2024. DOI: 10.51791/njap.vi.4968. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/4968. Acesso em: 26 sep. 2025.