AKINMUTIMI, A. H.; EBURUAJA, A. S.; ADEDOKUN, O. .; EWA, E. U. .; ETIM, E. . Determination of Nutrients and Anti-Nutrients Composition of Four Varieties of Yam Peel Meal. Nigerian Journal of Animal Production, [S. l.], p. 605–608, 2024. DOI: 10.51791/njap.vi.5643. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/5643. Acesso em: 8 jun. 2026.