ADEBOWALE, T. O. .; ADEKOLA, M. B.; BALOGUN, S. A. .; ONOGWU, L. .; ADEGOKE, A. V. .; OKE, O. E. CARCASS TRAIT, MEAT LIPID PROFILE AND MEAT QUALITY OF BROILER CHICKENS FED DIETS CONTAINING HIGH INCLUSION LEVEL OF HIGH QUALITY CASSAVA (MANIHOT ESCULENTA) PEEL MEAL. Nigerian Journal of Animal Production, [S. l.], p. 920–923, 2024. DOI: 10.51791/njap.vi.5944. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/5944. Acesso em: 1 aug. 2026.