AWOBONA, E. O.; AKANDE, K. E.; IJAIYA, A. T. EVALUATION OF TURMERIC (CURCUMA LONGA) AS A POTENT NATURAL ANTIOXIDANT FOR POULTRY. Nigerian Journal of Animal Production, [S. l.], p. 1241–1243, 2024. DOI: 10.51791/njap.vi.6956. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/6956. Acesso em: 1 aug. 2026.