A. E. , J.; B. Y. , A.; T., A.; K. I. , A.; S. L. , A. Performance and sensory properties of broilers fed finisher diet supplemented with onion skin extract . Nigerian Journal of Animal Production, [S. l.], v. 50, n. 5, p. 1–9, 2024. DOI: 10.51791/njap.v50i5.8024. Disponível em: https://www.njap.org.ng/index.php/njap/article/view/8024. Acesso em: 11 aug. 2026.