Eboh, S., S. O. Aribido, and I. S. Olukwu. “HAEMATOLOGY AND CARCASS CHARACTERISTICS OF FINISHER BROILERS FED VARYING LEVELS OF CASSAVA PEEL MEAL ENRICHED WITH ENZYME AND METHIONINE”. Nigerian Journal of Animal Production, Sept. 2024, pp. 1043-6, doi:10.51791/njap.vi.6658.