“CHEMICAL COMPOSITION AND FERMENTATION CHARACTERISTICS OF MIXED MAIZE COB (Zea Mays) AND SWEET POTATO VINE (Ipomoea Batatas) SILAGE”. Nigerian Journal of Animal Production (July 20, 2024): 834–837. Accessed November 6, 2026. https://www.njap.org.ng/index.php/njap/article/view/5996.