Adisa, A. A., J. K. Mwanret, O. A. Adediran, S. M. Johnson, O. O. Oyinlola, A. I. Izang, and D. O. Oshibanjo. “EFFECT OF LEMON JUICE (CITRUS LIMON) ON ON PHYSICOCHEMICAL QUALITY OF CHICKEN FILET”. Nigerian Journal of Animal Production (September 10, 2024): 814–817. Accessed August 2, 2026. https://www.njap.org.ng/index.php/njap/article/view/5734.