A. K. , Tella, Olubunmi O. O., and Bello O. M. “Performance and Sensory Properties of Broilers Fed Finisher Diet Supplemented With Onion Skin Extract”. Nigerian Journal of Animal Production 50, no. 5 (October 12, 2024): 107–112. Accessed September 23, 2026. https://www.njap.org.ng/index.php/njap/article/view/8036.