SENSORY EVALUATION AND MEAT CHOLESTEROL OF TURKEY POULT FED VARIED SUBSTITUTION LEVELS OF SIEVED PALM OIL MILL EFFLUENT . NJAP [Internet]. 2024 Jul. 8 [cited 2026 Oct. 28];:919-23. Available from: https://www.njap.org.ng/index.php/njap/article/view/5938