Vol. 46 No 1 (2019)

Articles

• Measures of relationships and association among body weight and biometric traits of donkeys in Northwest Nigeria

  P. A. John, A. O. Iyiola-Tunji

  10 - 19

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• Influence of sire on internal egg quality and linear body traits of Japanese quail raised in the humid tropical environment

  O. C. Obi, O. M. Obike, U. K. Oke, A. C. Orji, D. N. Onunkwo

  20 - 29

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• Growth response, organ morphometry, sperm production and reserve in rabbit bucks administered carrot fruit extracts

  E. O. Ewuola, T. R Odefemi

  30 - 36

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• Growth performance, blood parameters and production cost of broiler chickens fed dietary sweet orange peel meal diets with and without enzyme addition

  T. A. Sunmola, C. D. Tuleun, O. I. A. Oluremi

  37 - 50

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• Growth performance and blood profile of rabbit bucks in two housing types on aqueous extract of oyster mushroom (Pleurotus ostreatus Jacq ex fr.)

  O. M. Sogunle, T. S. Aremu, O. O. Olatubosun, C. P. Njoku, O. M. Sogunle, J. A. Abiona

  51 - 60

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• Performance and carcass characteristics of growing pigs fed varying levels of beniseed (Sesamum indicum L.) hull in replacement for maize (Zea mays LINN)

  R. Olajide, E. K. Asaniyan, S. M. Aro, O. B. Olusegun

  61 - 70

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• Comparative evaluation of fish, crayfish waste, meat and blood meal for broiler production

  O. A. Ukoha, E. E. Nsa, D. N. Onunkwo, J. C. Ezike

  71 - 76

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• Characterization of carbohydrate fractions of cassava plant meal and its utilization by growing pigs

  E. O. Akinfala, K. O. Amusan, M. A. Adeyemi

  77 - 84

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• Energy partitioning of pregnant and lactating rabbit fed combination of concentrate and stylosanthes hamata hay

  D. T. Tsavkar, M. Y. Latu, D. T. Tsavkar, A. K. Olutunmogun, P. P. Barje, G. T. Iyeghe- Erakpotobor

  94 - 100

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• Effect of aqueous extract of cocoyam leaf (Xanthosoma sagittifolium) on growth performance of broiler chickens fed full-fat Soya bean

  C. I. Ebenebe, C. A. Mmadubugwu, O. C. Ogbu

  101 - 115

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• Effect of replacing maize with graded levels of sweet potato vine – cassava composite meal on growth performance, nutrient digestibility, carcass characteristics and economics of production of weaned rabbits

  D. T. Shaahu, S. M. Tiough

  116 - 123

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• Utilization of Bovine Blood-Rumen Digesta Mixture as Replacement for Soybean Meal and Groundnut Cake Feedstuff in Growing Pigs

  S. O. Odukoya, A. A. Saka, O. Y. Adedeji, A. O. Akingbade, T. I. Ijadunola

  124 - 131

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• Nutrient intake, digestibility and nitrogen balance of two temperate and two tropical forage legume hays fed to New Zealand white rabbits

  T. T. Akpensuen, J. T. Amodu, R. J. Tanko, S. B. Abdu, O. A. T. Namo, J. S. Luka, M. R. Hassan, I. U. Gadzama

  132 - 142

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• Positive response of rabbits fed varying levels of palm kernel cake as a replacement for wheat offal

  A. M. Umar, A. S. Muhammad, N. Adamu , M. Modi

  143 - 148

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• Effect of garlic rhizome (Allium sativum) powder supplemented diets on the haematology and serum biochemistry of broiler chickens at starter and finisher phases

  D. N. Onunkwo, J. Nathaniel, J. C. Ezike, W. Amaduruonye, G. Daniel-Igwe

  149 - 156

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• Influence of different levels of calcium and vitamin D3 in cassava-based diet on the performance of laying hens

  L. A. F. Akinola, S. O. Ebhohon

  157 - 176

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• Performance, nutrient digestibility and feed cost benefit of finisher broiler chickens fed diets supplemented with Crina poultry plus

  R. S. Onabanjo

  177 - 187

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• Bovine testicular fluid enhanced growth performance of broiler chickens

  E. O. Ewuola, A. T. Olujimi

  188 - 195

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• Haematological and biochemical parameters of Kano brown bucks fed graded levels of potash treated neem (Azadirachta indica) leaf meal-based diets

  Y. Garba, Z. H. Ibrahim

  196 - 205

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• Feed intake, haematological and biochemical indices of West African dwarf

  A. N. Fajemisin

  206 - 215

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• In vitro evaluation of mixed silage of Pennisetum purpureum and orange fleshed sweet potato vines

  R. M. Akinbode, S. O. Afuape, K. O. Adebayo, A. S. Rafiu, A. O. Adekoya

  216 - 224

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• Microbial population and blood parameters of West African dwarf goats fed scent leaf (Ocimum gratissimum) as additive

  K. O. Adebayo, R. Y, Aderinboye, K. A. Sanwo, I. K. Oyewusi, O. A. Isah

  225 - 235

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• In vitro evaluation of nutritional quality of ensiled rice offal enhanced with nonprotein nitrogen sources and soybean meal residue

  A. Y. Abdullahi, A. S. Muhammad, M. H. Zango, S. Madaki, M. A. Dambatta, H. A. Muhammad, I. O. Suleiman, A. G. Bala, A. Abubakar, M. Nasir, A, G. Khaleel, U. Ibrahim, A. M. Hassan

  236 - 245

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• Cattle milk processing and marketing characteristics among agro-pastoralists in North West Nigeria

  A. O. Iyiola-Tunji, W. Buba, I. Saleh, A. T. Mohammed, M. A. Yusuf, P. A. John

  246 - 255

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• Constraints to adoption of fish farming technologies among fish farmers in Obio/Akpor Local Government Area of Rivers State, Nigeria

  J. B. Ogunremi, S. O. Olatunji

  256 - 262

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