EVALUATION OF MONO-ENZYME (NUTRASE XYLA) AND MULTI-ENZYMES (NATUZYME AND BIOZYME) SUPPLEMENTATION ON THE PERFORMANCE OF LAYING BIRDS

Auteurs-es

  • D. A. Tanimowo University of Ibadan
  • G. O. Longe University of Ibadan

DOI :

https://doi.org/10.51791/njap.vi.7063

Mots-clés :

poultry, enzyme, egg production, egg size, feed cost

Résumé

To assess the efficacy of enzyme type, 480 laying birds (ISA Brown; 43 weeks old) were allocated to four treatments (6 replicates, 20birds each) in a completely randomized design. Hens were fed a corngroundnut cake-soybean meal diet over a 6-wk period. The control diet (2,650 kcal/kg ME, 18.5% CP, 0.94% lysine and 0.46% methionine), had a 3.5% greater nutrient density than the enzyme supplemented diets. Enzymes supplemented, following manufacturers instruction, were Nutrase Xyla (endo-xylanase, 100g/ton), Natuzyme (a multi-enzyme, 350g/ton) and Biozyme (a multi-enzyme, 350g/ton). Enzyme supplementation did not influence egg weight, feed intake, feed:egg (g/egg) and metabolizable energy intake (P > 0.05). Egg production (%) and egg mass were higher with multienzyme (P<0.05). however, feed:egg (g/g) was poorer on Biozyme (P < 0.05). Feed cost, per egg was lowest on Biozyme, while per kg egg was lowest with Nutrase-xyla. Natuzyme and Biozyme yielded a higher percentage of extra-large/jumbo eggs than the control group (P<0.05). Enzyme supplementation improved egg production and size, with a greater effect observed with multi-enzymes.
However, enzyme contribution to feed cost will determine choice of enzyme.

Bibliographies de l'auteur-e

D. A. Tanimowo, University of Ibadan

Department of Animal Science

G. O. Longe, University of Ibadan

Department of Animal Science

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Publié-e

2024-09-10

Comment citer

Tanimowo, D. A., & Longe, G. O. (2024). EVALUATION OF MONO-ENZYME (NUTRASE XYLA) AND MULTI-ENZYMES (NATUZYME AND BIOZYME) SUPPLEMENTATION ON THE PERFORMANCE OF LAYING BIRDS. Nigerian Journal of Animal Production, 1410–1413. https://doi.org/10.51791/njap.vi.7063

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