Vol. 48 No. 3 (2021)

Articles

• Morphometrics and carcass characteristics of males of six dual purpose chicken breeds under intensive management

  O. A. Oyewale, O. Bamidele, J. G. Oyedele, E. B. Sonaiya

  1 - 7

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• Repeatability and reproducibility of body condition score in Yankasa sheep

  B. S. Ma'aruf, A. I. Maigado, A. Shuaibu, H. A. Umar

  8 - 13

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• Comparative study of body weight and some performance traits of improved Nigerian indigenous chickens raised in the south-south region of Nigeria

  S. N. Chimenem-Amadi, V. U. Oleforuh-Okoleh, B. O. Agaviezor, H. H. Gunn

  14 - 22

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• Egg quality and sensory evaluation as affected by temperature and storage days of fertile and non-fertile eggs

  A. C. Nwamo, D. O. Oshibanjo, N. M. Sati, P. E. Emenaa, J. J. Mbuka, R. L. NJam, E. Bature, D. A. Ejidare, B. D. Gyang, A. K. Adeniyi, M. Y. Mohammed, J. A. Luka, P. N. Ene

  23 - 32

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• Age-dependent changes in diurnal thermoregulatory responses of rabbits during the early-rainy season

  L. S. Yaqub, A. E. Ezekiel, A. Umar, B. Habibu, H. Aliyu , M.U. Kawu

  33 - 40

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• Radiographic evaluation of the lower forelimbs of Nigerian horses presenting with lower forelimb lameness in Obollo-Afor horse lairage

  K. C. Ogbanya, C. A. Eze, T. O. Nnaji

  41 - 49

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• Some aspects of histology of liver and intestine of Cyprinus carpio fingerlings fed raw and processed Mucuna pruriens diets

  D. G. Kakwi, S. Awolumate, B. S. Audu, D. O. Oshinbajo, F. A. Oyedapo , M. Y. Mohammed, K. M. Ositimehin

  50 - 62

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• Weight yield factor, chemical composition and energy value in three imported shellfish species in Nigeria

  A. O. Lawal-Are, R. O. Moruf, F. L. Ojeah, L. O. Taiwo , O. E. Aligbe

  63 - 70

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• Haematological and serum biochemical responses of pullet chicks fed diets containing single and combined levels of turmeric and clove

  A. D. Ayodele, G. O. Tayo, M. D. Olumide, O. A. Adeyemi, A. S. Akanbi

  71 - 85

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• Growth performance and nutrient digestibility of broiler finishers fed processed Mucuna pruriens seed meal

  C. O. Akure, A. A. Sekoni, F. O. Abeke, P. A. Vantsawa, B. Babasanya, O. Olukotun, J. T. Ayodele

  86 - 92

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• Growth performance, carcass characteristics and internal organ weights of weaner rabbits fed replacement levels of sun-dried soyabean milk residue

  U. Abdullahi, H. B. Yusuf, R. J. Wafar , A. Mijinyawa, A. Abubakar , U. S. Shuaibu, A. Mohammad

  93 - 99

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• Carcass quality and economic benefit of New Zealand White rabbit bucks fed processed mucuna pruriens

  J. S. Ekpo

  100 - 110

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• Evaluation of unripe peels of plantain (Musa paradisiacal L.) as high quality feedstuff for livestock in Nigeria

  J. O. Arogbodo, S. O. Olowookere, F. O. Igbe, I. A. Adebayo

  111 - 121

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• Effects of strain and skip–a–day feed restriction on growth characteristics of broiler chickens

  K. L. Akinsola, S. O. Olawumi, O. B. Abiloro, E. N. Obasi, J. Nathaniel

  122 - 133

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• Growth performance and nutrient digestibility of broiler chickens fed diets containing varying inclusion levels of dried watermelon rind at the starter phase

  B. O. Otu, A. A. Banjo, S. P. Kolo, A. M. Balogun, A. I. Dabban

  134 - 141

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• Chemical composition of hay produced from three different drying techniques

  I. A. Ewetola, K. O. Adebayo, A. A. Amisu, S. O. Jimoh, P. A. Dele, J. A. Olanite, O. M. Arigbede

  142 - 153

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• Analysis of factors affecting pre-weaning and post-weaning daily gains in Nigerian breeds of sheep

  B. S. Dafur, S. T. Mbap

  154 - 161

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• Effect of feeding regime on growth performance of growing Yankasa rams fed basal diet of sorghum hay or silage supplemented with concentrate

  B. M. Munza, M. R. Hassan, R. J. Tanko, S. M. Yashim, D. Y. Salihu

  162 - 172

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• Performance of Red Sokoto goat fed graded level of Ziziphus mauritiana (Magarya) leaves as milk enhancer

  Y. A. Yahaya, M. S. Sadiq, I. R. Muhammad

  173 - 180

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• Effect of dietary levels of hog plum (Spondias mombin) leaf meal on blood profile of Red Sokoto bucks

  B. B. Bishir, G. T. Iyeghe-Erakpotobor, D. Zahraddeen, A. M. Aliyu

  181 - 192

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• An in-vitro evaluation of the potentials of turmeric as phytogenic feed additive for rumen modification

  R. Y. Aderinboye, A. O. Olanipekun

  193 - 203

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• Assessment of changes in physiological parameters and immune marker levels in cattle presented for slaughter at Ikpa Nsukka slaughter abattoir

  K. C. Ogbanya, C. A. Eze, N. H. Okereke, C. K. Chukwu

  204 - 209

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